Cornucopia

serving ORGANIC FOOD with ATTITUDE since 2006

Evening Menu

Enjoy Prix Fixe or a la Carte

(Wednesday, October  22 - Saturday, October 25)

FIRST COURSE

                                                        Choice of…                          A La Carte                               

    Garden Goddess Soup                            6.95

    Organic Chopped Salad                           7.95

SECOND COURSE

                                                        Choice of…                        A La Carte                               

      Chicken Liver Mousse                         7.95

                                     Cornucopia  Stuffed Mushrooms         8.95   

                Potted Sardines                                  7.95       

THIRD COURSE

(Includes starch and vegetable)

                                                        Choice of…                   Prix Fixe / A La Carte                    

 *  Mussels Marinara  30/ 18.95

Fresh Mussels in tomato wine broth with Linguini  

* Cornucopia Lobster Cakes     34/23.95

Atlantic lobster cakes with shallots and mushrooms, napped with a tomato confit

* Pan Roasted Pork Tenderloin    32/20.95

With Caramelized Onion and Fig Sauce

* Braised Lamb Shank    32/20.95

Natural Lamb in a garlicky wine broth

*Cassoulet   33/21.95

Roast Duck, Pork and Sausage nestled in herbed white beans

* Vegetable Lasagna     27/17.95

with fresh Tomato Vodka sauce

All entrees include starch and vegetable.

All meals are cooked to order.  Please allow for the time required.

We strive to obtain our produce, meat, poultry and fish from

farms, ranches and purveyors guided by principles of sustainability.

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Last modified: 10/06/08